Gather your friends at home and cook up yum pasta as you celebrate Friendship Day.
Drinks perfect for a hot summer day.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
You can enjoy Nadiya Sarguroh's take on Mutton Biryani with Raita or salad to balance all the masala and spice.
Ditch your plain cauliflower sabji for gorgeous Gobi Musallam this weekend.
Before you bid goodbye to the monsoon, try this super-crunchy, delicious recipe on a rainy day.
Enjoy this weekend meal that's good for two.
This light zucchini quiche is versatile and zucchini can be swapped for any other vegetable.
Cauliflower and blue cheese is a match made in culinary heaven.
A simple recipe that will ensure you don't miss the joy of eating good food even during your Navratri fast.
A winter soup that's yummy, hearty, and healthy enough.
A rice cooked with dahi kadhi is a soothing evening or weekend meal.
With crisp edges and a soft centre, these malpuas are are improved by the addition of fruit.
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
The star ingredient of many a delicious preparation is, of course, cheese!
A fuss-free comforting dessert that can be prepared under 30 minutes.
Kerala buttermilk is a soothing summer drink.
Make your Diwali lovelier with this flaky, sugary traditional snack.
Dig into soft Chef Saby's soft Dahi Vadas for Raksha Bandhan.
A one-pot meal packed with nutrition and taste.
Kebabs can also be healthy, gluten-free and vegan.
These recipes are so easy to make that you might reconsider the need to buy sweets on Raksha Bandhan.
An unusual preparation, this recipe can be made with homemade paneer and yoghurt.
Traditional Italian fare made with eggplant, mozzarella and Parmesan cheese.
A homemade apple syrup-like butter makes a morning-cheering topping, at breakfast, with breads and pancakes. Or even French toast.
Make this dish really special by serving it with sweet or fiery mango pickle and rice or pulav.
This paneer in a thick, silky, yoghurt-based gravy is food blogger Sangita Agrawal's favourite dish.
With the mango season finally here, treat your kids to a dessert on skewers.
A recipe that works well for weekends and special occasions.
Green Tomato Days are here. Make the most of them.
Treat your mommy to breakfast in bed or a yummy nashta of Kairi Makai Dhokla and a tall glass of Mango Lassi or Mango Thandai.
A simple but deightful paneer dish for entertaining,
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances